Marukame Udon Service List

Main Menu

• Step One: Order Your Udon

  • Curry Udon

    A mild Japanese curry with shredded beef and onions

  • Bukkake Udon

    Cold udon served in a flavorful sauce

  • Ontama Bukkake Udon

    Our bukkake sauce topped with a soft boiled egg

  • Kake Udon

    Our traditional broth with a light fish and seaweed taste

  • Niku Udon

    Niku udon has the same broth as the Kake udon topped with sweet beef and caramelized onions

  • Kamaage Udon

    Kamaage udon comes straight from the boiler and doesn't go through a cooling process making the noodles more texturized all around. It is served with a hot dipping sauce (Bukkake sauce) which is more flavorful than the Kake broth

  • Zaru Udon

    Zaru udon is the cold version of the Kamaage udon. It's served with a side of our cold dipping sauce which is more flavorful than the Kake broth

  • Spicy Shabu Pork

    Cold udon served in salad topped with thinly slice pork covered in a spicy sauce

  • Vegetable Udon

    Cold udon served in salad topped with avocado dressed in a sesame sauce

  • Garlic Chicken Salad Udon

    Cold udon served in a salad topped with fresh, sliced Chicken Tempura dressed in a garlic-shoyu sauce

• Step Two: Add Your Choice of Tempura or Musubi

  • Vegetable Tempura

    An assortment of kakiage, asparagus, pumpkin, mushroom, sweet potato, eggplant and croquettes

  • Seafood Tempura

    An assortment of seafood is available, including ebi (shrimp), chikuwa (fishcake)

  • Inari

    Fried bean-curd stuffed with vinegared sushi rice

  • Fried Chicken

    Crispy-fried marinated chicken Japanese-style

  • Spam Musubi

    A Japanese twist to a local favorite cooked with Marukame's original sweet sauce

  • Salmon Musubi

    A lighty salted rice ball filled with fresh salmon flakes and covered with seaweed

  • Assorted Musubi

    In addition to our Salmon & Spam musubi, we also have Pickled Plum, Seaweed, and Ginger Beef musubi

• Step Three

  • Don't Forget Your Soup & Condiments

    Don't forget all the little extras that you can garnish your udon with! For Kake udon, there's a soup dispenser where you can add as much or little as you like. There is a sauce and condiments area which includes various tempura sauces, chili flakes and wasabi, Tenkasu (tempura crumbs), Welsh green onions, freshly grated ginger- all available for you to season your udon to your liking